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Monthly Archives: November 2012
Vegan Chili
As usual, this was really easy to make, and really good. My only mistake was that I decided to make chili at about 1 p.m., and didn’t realize how long you’re supposed to soak dry beans before cooking … Continue reading
Posted in beans, main course, Vegan
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One last addition to those cacao and date treats….
I might be bordering on obsession with these little treats, but for today’s batch, I added a teaspoon of grated ginger, as well as the aforementioned apricots/dates, cacao, walnuts, lemon juice, and cinnamon. I think I’ve hit perfection…. Enjoy!
About those cacao and date treats…
Just a quick addendum to that recipe. Yesterday, I made a fresh batch, and made this change: 6 dates plus 8 dried organic apricots. An excellent variation….
Posted in Uncategorized
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